Our Menu
Corkage and Outside Dessert Fee $15.00
Gratuity added to parties of 8 or more
*Consuming raw or undercooked meats, poultry, seafood, or eggs may increase the risk of foodborne illness.
Appetizers
Hand-formed crab cake served with roasted red pepper cream sauce
Queso cheese dip & large grape salsa
Sample of all our house-made salsas, including grape, pineapple, mango, black bean and corn, pico de gallo, & guacamole
Served w/ moms sauce
Served w/spicy ranch
Served w/ grilled pita (extra pita $1.00)
Served w/Thai sweet chili sauce
Served w/ honey butter & ketchupeno
Topped w/ bacon, goat cheese, roasted red peppers, and drizzled w/ balsamic glaze
Nachos
Add chicken or ground beef $5
Add shrimp or brisket $6.50
Queso, all 5 salsas, guac, sour cream, & jalapeños
Half $10 | Full $16
Queso, jalapenos, black bean corn salsa, BBQ sauce, sour cream, & pico
Half $10 | Full $16
Queso, sour cream, & beef or chicken
Firehouse Wings
House-brined and fried then tossed in your choice of:
Dry Rub, BBQ, Thai Sweet Chili,
*Bangin’ Buffalo, Honey Soy Sriracha,
**The Jerk (Mango Ghost Pepper), or
**Carolina Hot
Quesadillas
Served w/ mixed greens, sour cream, & pico
Cheese blend, goat cheese, roasted red peppers & spinach
Cheese blend, spinach, mushrooms, onions, & roasted garlic
Cheese blend, goat cheese, roasted red peppers, & roasted garlic
Three cheese blend, chipotle puree, & sauteed onions
Soups & Salads
*Tofu available for substitute
Cup $6.00 | Bowl $7.00
Mixed greens, choice of chicken or ground beef, all 5 salsas, cheese blend, black beans, sour cream, guac, pickled jalapenos atop tortilla chips
Mixed greens, goat cheese, mango salsa, & pico
Mixed greens, cheese blend, mango salsa, & pico
Mixed greens, cucumbers, onions, tomatoes, cheese blend, & bacon
Street Tacos
1 $7 | 2 $12 | 3 $16
Flash-fried grouper, lime slaw, mango salsa, three cheese blend, & sriracha aioli
Shredded chicken, pico, three cheese blend, lime slaw, & peanut sauce
Shredded lettuce, mango salsa, & goat cheese
Flash-fried grouper, lime slaw, pico, three-blend cheese blend, & cali sauce
Pimento cheese, pico, shredded lettuce, & Caribbean bacon jam
Entrees
*Select entrees served with choice of side ($1 upcharge for premium sides)
Sub Caribbean Veggie Patty at no charge
Burritos served w/rice, beans, greens, sour cream, & fruit salsa
Add Ons:
Cheese (queso .75, three cheese blend .75, or pimento 1.50)
Guacamole $2.00
Bacon $2.00
Lettuce, tomato, onion & pickle | served with choice of side
Cheese blend, bacon, & BBQ sauce | served with choice of side
Pico & guacamole | served with choice of side
Three cheese blend, lettuce, pickles, onions, & mom’s sauce | served with choice of side
Caramelized onions, bacon, & queso served on sourdough bread | served with choice of side | *contains eggs & gluten
House braised brisket, caramelized onions, queso | served on a hoagie roll | served with choice of side
Hand – formed, crab cake served with roasted red pepper cream sauce and house salad
2 $24 | 3 $30
Cheese grits topped with Jerk shrimp, roasted red pepper cream sauce, bacon & mango salsa
Beer battered fried grouper served w/ tartar sauce | served with coleslaw & choice of side
House brined; hand-breaded, fried chicken tenders served w/ honey mustard | served with choice of side
Hand – formed, jumbo lump crab cake, spinach, roasted red peppers, & roasted red pepper cream sauce | served with choice of side
Beer battered fried grouper, lettuce, tomatoes, pickles, & side of tartar sauce | served with choice of side
Grilled jerk chicken, bacon, cheese blend, plantains, pickled jalapeños & BBQ sauce | served with choice of side
Ground beef, queso, BBQ sauce, onions, & roasted red peppers | served with choice of side
Roasted chicken, plantains, spinach, guac, roasted red peppers, & three cheese blend
Sauteed veggies, spinach, roasted garlic, & three cheese blend
Roasted chicken, cream cheese & green chilis in a flour tortilla, served with rice & beans, sour cream, pico, greens, and fruit salsa
Choice of below protein cooked with mango salsa, & plantains served over rice & beans. All Jerk plates served with side salad.
Tofu $17.00
Chicken $18.00
Shrimp $19.50
Sides
Rice & Black Beans | French Fries | Sweet Potato Fries | Coleslaw
House Salad | Cup of Soup | Fried Okra | Fried Plantains
House (creamy honey balsamic) | Ranch | Bleu Cheese | Mom’s | Honey Mustard | Spicy Ranch | Apple Cider Vinaigrette | Vegan (balsamic vinegar & oil)
Only available Sunday from 11:00 AM - 3:00 PM
Corkage and Outside Dessert Fee $15.00
*Consuming raw or undercooked meats, poultry, seafood, or eggs may increase the risk of foodborne illness.
Gratuity added to parties of 8 or more
Menu
Add Caribbean Bacon Jam to any dish for $2.50
Belgian waffles topped with hand breaded chicken tenders, apple-wood smoked bacon, jerk sauce, mango salsa, & plantains | served with a choice of cheese grits, hashbrowns or fresh fruit
Belgian waffles topped with maple syrup, hand breaded chicken tenders, apple-wood smoked bacon, & mushroom gravy | served with a choice of cheese grits, hashbrowns or fresh fruit
Open faced biscuit topped with two crab cakes, egg cooked to temp, roasted red pepper cream sauce, & diced bacon | served with a choice of cheese grits, hashbrowns or fresh fruit
Cheese grits topped with Jerk shrimp, roasted red pepper cream sauce, bacon, & mango salsa
Scrambled eggs, biscuit & gravy, shredded hashbrown patty, cheese grits, & bacon
Open faced biscuit with hand breaded chicken tenders, pimento cheese, apple-wood smoked bacon, & mushroom gravy, drizzled with honey sriracha | served with a choice of cheese grits, hashbrowns or fresh fruit
Eggs, three cheese blend, bacon & ham | served with a choice of cheese grits, hashbrowns or fresh fruit
Egg, three cheese blend, mushrooms, onions, & peppers | served with a choice of cheese grits, hashbrowns or fresh fruit
Egg, cheese blend, mushrooms, onions, & peppers | served with a choice of cheese grits, hashbrowns or fresh fruit
Egg, cheese blend, ham & bacon | served with a choice of cheese grits, hashbrowns or fresh fruit
Fried egg to temp, Caribbean bacon jam, spinach, & tomato | served with a choice of cheese grits, hashbrowns or fresh fruit
Grilled sourdough bread, guacamole, pico, & goat cheese, drizzled with honey sriracha
Plain or Cheese Grits | Shredded Hashbrown Patty | Fresh Fruit Cup
$2.00 Biscuit (1) or Toast (2 slices)
$5.00 Eggs (2) – Bacon (3 slices) – Waffle (1)
(md) denotes items that may contain maltodextrin; safe for celiacs as the rate of allergens fall below 15 parts per million
*all fried items are subject to cross contamination as breaded items are prepared in the same fryer*
*Consuming raw or undercooked meats, poultry, seafood, or eggs may increase the risk of foodborne illness.
Gratuity added to parties of 8 or more
Corkage and Outside Dessert Fee $15.00
Menu
Sample of all our house-made salsas, including grape, pineapple, mango, black bean and corn, pico de gallo, & guacamole
Queso cheese dip & large grape salsa
Pimento cheese served with celery & carrots
Shrimp | Chicken
Prepared over mixed greens or rice
(brined, baked, & flash fried, no breading): Dry Rub, Bangin’ Buffalo, Sweet Thai Chili, Mango BBQ (md), Honey Soy Sriracha (md) Jerk with Ghost Pepper (md), Carolina Hot
Choice of chicken, ground beef, tofu, sauteed veggies, shrimp ($) brisket ($), over rice, beans, three cheese blend, pico, sour cream, and black bean corn salsa
Jerk marinated chicken Breast with plantains, BBQ, Cheese Blend & Bacon with choice of side
*French Fries, *Sweet Potato Fries, Coleslaw
$9.50 with choice of side
Gratuity added to parties of 8 or more
*Consuming raw or undercooked meats, poultry, seafood, or eggs may increase the risk of foodborne illness.
Corkage and Outside Dessert Fee $15.00
Entree
Chicken or beef with three cheese blend
Cheese, chicken, beef, or black bean
Sides
Gratuity added to parties of 8 or more
*Consuming raw or undercooked meats, poultry, seafood, or eggs may increase the risk of foodborne illness.
Specials
White meat chicken, kale, & assorted vegetables
Fresh local kale tossed in house made apple cider vinaigrette, purple cabbage, carrots, salted sunflower kernels, sliced strawberries, diced green apples, & goat cheese, served w/ seasoned pita chips
(Chef’s suggestion – add grilled chicken or shrimp)
Cornmeal crusted catfish nuggets served w/ jalapeno tartar sauce
Cornmeal crusted catfish served on buttered hoagie roll w/ lettuce, bacon, pico, & house made remoulade sauce w/ choice of side
Herb roasted sweet potatoes, corned beef, tri-colored peppers, & onions, topped w/ fried egg
Cornmeal crusted catfish fillet, served over grits topped w/ three cheese blend, pico, & honey sriracha sauce
Grilled Mojo marinated swordfish kabobs w/ peppers & onions, served over summer orzo salad, topped w/ black bean & corn salsa